Easy Fusion Korean Cooking Class coming soon: goals and syllabus

Easy Fusion Korean Cooking Class

Course Goals

• Learn to Create meals you desire in a pinch!

• Learn to Cook with what you already have in your kitchen!

• Spice up your everyday meals with a Korean flavor any day of the week!!

Syllabus

Theme 1 :Common ingredients used for cooking Korean food
Theme 2:  Korean Salads (raw vegetables and dressings)
Theme 3: Meat dishes(bulgogi: beef, pork, chicken, etc) cooked on stove-top and sauces
Theme 4:  Cooked vegetable dishes
Theme 5: Korean style pancakes
Theme 6:Soups: both thick and thin varieties
Theme 7: Braised meat dishes( stove-top/ pressure/slow cooked)
Theme 8: Kimchi basics
Bonus 1: Egg dishes
Bonus 2: Tofu dishes
Bonus3: Easy desserts!

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