Here's an easy meal idea using canned tuna. Canned tuna can be fishy. To hide the common off-smell I used gochjang blue cheese dressing by mixing gochujang (Korean hot sauce) with leftover blue cheese dressing from restaurants or takeout meals ;) A squeeze of fresh lemon 🍋 juice will liven up all the good things in the ingredients! Ligtly cooking the greens makes the salad more elegant! Happy eating!
