Ms Fusion Korea: How to cook fusion Korean food and more

Breakfast bowl w farm fresh chicory, basil cream, peanut 🥜 butter, oatmeal, blueberries and almonds

Chicken pattie with Korean style egg battered summer squash (호박전)

Purslane salad w homemade basil 🌿 peanut butter cream served with toasted almonds

Kimchi paste base

Bokchoy and fennel in homemade tahini sauce with farm fresh mint

Fennel soy milk smoothie w cheese & nuts