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Ms Fusion Korea: How to cook fusion Korean food and more

Hi! I'm Young Jin Michelle aka Ms Fusion Korea. Welcome and thanks for visiting my blog. Through this blog platform, I’d like to share some inside scoops on Korean food and my "fusion" interpretations of traditional dishes and much more!! Hope you enjoy my posts and happy cooking!! Best, Young Jin Michelle

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Showing posts with the label barley

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Last week of CSA 2024!

on September 24, 2024

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Korean style barley mussel porridge

on February 25, 2023

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Labels

5 easy and delicious ways to use leftover food
5 secrets every home cook should know about food prepping
5 ways to use leftover food
and parsley
avocado
bakchoy Korean style
baking
barley
basil
basil and almond butter dressing

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